Sweet P’s original location, located on the little river, is that quintessential off the beaten path, word of mouth, family juke joint that locals put on the map. The Soul House is proud of it’s reputation as having some of the best barbecue in the region as well as bringing top shelf music to the area through it’s various concert series and festivals. Steeped in Southern culture Sweet P’s Soul House is dedicated to providing a classic southern experience.
The Soul House is adding some great Pit Master Specials throughout the week like Muffalettas and Cuban Sandwiches. Keep an eye on the Soul House Facebook for running features.
Tuesday: BBQ Burritos, Nachos or Quesadillas your choice – $7
Wednesday: Red Beans and Rice – $7.50
Thursday: Smoked Meatloaf with your choice of 2 sides – $10
Friday: Smoked Andouille Sausage plate with your choice of 2 sides $9
Saturday & Sunday: The Farm Burger with chips – $10
Six huge smoked wings, flash fried & tossed in spicy garlic BBQ Sauce or tossed in soul rub for a dry wing. Order any number you want at $1 per wing.
Spicy fried pickle spears with our soul sauce or our original fried pickle spears served with ranch.
Served warm or ask for it cold. Served with fresh cut potato chips seasoned with our soul rub.
Boston butts smoked low and slow with a mix of white oak & hickory on our custom pit smokers.
Hand-pulled lean pieces of our smoke ‘n’ soul chicken.
Bone-in rubbed & smoked chicken quarters. Choose breast & wing or thigh & leg.
Smoked slices of our tender beef brisket.
Dry rubbed St. Louis cut pork spare ribs from our custom smokers.
Our famous smoked pork or chicken BBQ served with 2 sides. Also available with Smoke ‘N’ Soul Chicken quarters. Ask for a bun or corn muffin if you’d like.
Our tender beef brisket smoked, sliced and served with 2 sides.
Delicious dry rubbed St. Louis cut pork spare ribs served with 2 sides.
BBQ pork or chicken sandwich, ¼ rack of ribs, beef brisket and 3 sides.
Stuffed with BBQ pork or chicken, pintos, slaw, cheddar, & choice of BBQ sauce. A smaller version of the famous El Gigante Burrito as seen on “Man v. Food.”
Pork or chicken sandwich served with one side and a drink.
Grape tomatoes, cucumbers, yellow peppers, blue cheese crumbles, and zesty vinaigrette.
A bed of organic leaf lettuce, tomato & blues salad, drizzled in vinaigrette.
All sides are vegetarian except greens & things. Sub Tomato & Blues Salad as a side for an additional – $1.50
A classic done right. Loaded with cheese and our secret spices this is the real deal “a can’t miss item.”
Pinto beans slow cooked with, onion, garlic, and spices.
Smashed potato salad with onion, green pepper, and eggs. A family recipe that never disappoints.
Sweet and tangy; a perfect perfect compliment to anything on the menu.
Fresh steamed green beans with onion and garlic and cumin.
A soul food staple with a modern twist. Collard greens sauteed with carrots, black eyed peas, celery and bacon.
A southern favorite that never disappoints.
A traditional East Tennessee sauce tomato based with just the right amount of sweetness.
This one of a kind vinegar based sauce blends the best of Tennessee and North Carolina’s sweet and tangy flavors.
Our thin sauce with a chipotle puree. This is not a tongue scorcher but a subtle smokey heat.
Take home a pint of the driving force behind our culinary creations. Rub it on your meat of choice or kick up your favorite recipes. It seems to work for us.
3725 Maryville Pike
Knoxville, TN 37920
Map & Directions
|Tuesday||11am – 8pm|
|Wednesday||11am – 8pm|
|Thursday||11am – 8pm|
|Friday||11am – 9pm|
|Saturday||11am – 9pm|
|Sunday||12am – 7pm|
All shows are at 6:30 unless otherwise noted, for all ages, and free.